Malai Mushroom Peas Curry

Source : Heat Oil In A Pan And Splutter Cumin Seedsadd Green Chilli And Onions Saute Until Translucentadd Ginger Garlic Paste And Saute Until Raw Aroma Goes Awa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 2, 2025

Step:

  1. Heat oil in a pan and splutter cumin seeds

  2. Add green chilli and onions, saute until translucent

  3. Add ginger garlic paste and saute until raw aroma goes away

  4. Add tomato puree and spice powders. saute until oil seperates

  5. Add salt and mix well

  6. Add mushrooms and peas, gently mix

  7. Add water, bring to boil

  8. Cover and cook for 6-8 minutes

  9. Add kasuri methi and cream. mix well. cook for 30-40 seconds

  10. Garnish with cream and coriander leaves. serve hot


Ingredients

  1. 200 g chopped Mushrooms
  2. 1/2 cup Peas
  3. 1 Onion chopped
  4. 3/4 cup pureed Tomatoes
  5. 3-4 tbsp Cream
  6. 1/4 tsp crushed kasuri Methi
  7. 1 tsp Ginger garlic paste
  8. 1/4 tsp Cumin seeds
  9. 2 tbsp Oil
  10. 1/2-3/4 cup Water
  11. 1 green chilli slit
  12. 1/8 tsp Turmeric
  13. 1 tsp Red Chilli powder
  14. 1 tsp garam Masala
  15. 2 tbsp chopped Coriander leaves
  16. to taste Salt

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