Falhari sabudana khichdi

Falhari sabudana khichdi

Source : Soked Over Night Sabudana Remove All The Water From Soked Sabudana Now Take A Pan Roast The Peanuts Take A Mixing Add Sabudana Chopped Boiled Pota...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 1, 2025

Step:

  1. Soked over night sabudana, Remove all the Water from soked sabudana...

  2. Now take a pan roast the peanuts.. Take a mixing add sabudana, chopped boiled potato, salt, pepper powder mix it...

  3. Take a pan heat oil in a pan add chopped green chilli add sbudana mix well add chopped coriander leaves... Mix it on low heat..

  4. Serve hot with curd..

Ingredients

  1. 1 cup sabudana
  2. 1 boiled potato
  3. 2 green chilli chopped
  4. to taste Falhari salt
  5. to taste Black pepper
  6. Some roasted peanuts
  7. as needed Fresh coriander leaves chopped.
  8. 2 spoon ghee

Related Recipes

Malai kofta

Malai kofta

Tawa Pulao Flavours of rice

Tawa Pulao Flavours of rice

Dahi bhalla papdi

Dahi bhalla papdi

Cappuccino

Cappuccino

Tomatoes tadka chutney

Tomatoes tadka chutney

Potato halwa

Potato halwa

Tahari

Tahari

Mangode mung dal pakode

Mangode mung dal pakode