Thai chicken & basil fried rice

Thai chicken & basil fried rice

Source : Add Ginger Garlic Spring Onions Onion And Red Chillies Saute Until Soft And The Ginger And Garlic Release Their Aromas Add The Sliced Chicken And Saut...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 22, 2025

Step:

  1. Thai chicken & basil fried rice recipe step 1 photo

  2. Add ginger, garlic,spring onions,onion and red chillies. Saute until soft and the ginger and garlic release their aromas.

  3. Add the sliced chicken and saute on high heat for 5 minutes.

  4. Add the sauce mix and continue to saute for another 2-3 minutes.

  5. Add the basil leaves and saute for a minute.

  6. Add red chilli flakes.

  7. Add the rice and continue to saute, stirring briskly.

  8. Check seasoning and add salt accordingly.

  9. Remove from heat and transfer to a serving dish.

  10. Garnish with fried basil leaves and fried shallots.

  11. Serve with fish sauce with chillies(Nam Pla Prik Kheenoul).

Ingredients

  1. 300 gm chicken breasts ( boneless), cut into strips
  2. 2 tsp minced garlic
  3. 1 tbsp minced ginger
  4. 2 tbsp spring onion ( bulbs )
  5. 1 small onion, finely sliced
  6. 20 basil leaves
  7. 2 & 1/2 tsp red chilli , minced
  8. 1/2 tsp red chilli flakes
  9. 4 tbsp oil
  10. to taste salt
  11. For garnishing
  12. as needed basil leaves, deep fried
  13. as needed sliced shallots , deep fried

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