Doodhia mulhar #diwali

Cook milk for 10 minutes till thick.Now add vanilla custard dissolved with 1/4 cold milk, cook till thick, remove, cool completely.

Add condensed milk, fruit cocktail(if using) and cream in cold milk.

Pour milk mixture in a dish and arrange chamcham or dry rassgullah over it.

Garnish with, dry fruits, and Tutti fruity and apple slices.
serve chilled.

You can prepare it in advance and serve chilled.

Note-if you like more sweet,you can add sugar to taste also.I did not use because of condensed milk,cream and rasgullas.