Boil the rice n set aside
Mix the food colour with water n pour in the rice n let it rest for 20 mins before mixing.
Prepare your biryani ingredients.
In a large bowl put the cubed onions,tomato puree, tomato chopped, paste, garlic,ginger,biryani masala,mala,pawpaw,beef n mix very well.cover n marinate for 1 hr.
In a saucepan put the oil,onion n potatoes n cook in low heat until onions are brown n the potatoes are cooked.remove from heat n set aside.
In a pot put the marinated mixture,salt n cook in low heat.
Drain the oil from the potatoes. Separate the onions n potatoes.
Add the oil in the marinated mixture.
Let them cook until mala has completely dried.Add the potatoes n onions n mix well.
Cook for a while then remove from heat.
Serve the rice with biryani n enjoy
