Preheat oven at 180 degrees. Grease n line your pan with parchment paper.
Measure all your ingredients and set aside
Make the streusal by mixing flour,brown sugar,salt,cinnamon.
Cut in the butter with a pastry blender or fingers until u get a coarse crumb.
Add the chopped nuts n mix inn set aside
For the cake beat the butter with sugar until fluffy.
Add the egg n essence.
Sift flour with salt n baking powder. Add in the egg mixture alternating with milk in two additions to form a batter
Pour the batter in the greaased baking tin n level.
Wash the apples,peel the skin n thinly slice
Pile the sliced apples on top of the batter arranging them nicely
Pour the streual on top and level
Bake at 180 for 45 mins. A skewer inserted should come out clean
Let the cake cool in the tin a bit before transfering to a wire rack
Decorate if u wish but its sweeter this way
