Fried idli

Source : Take A Fry Pan Heat The Ghee And Add Mustard Seeds And Roste It Now Add All Veggies And Saute It Add All Regular Spices Vinegar Soy Sauce Salt And Mix W...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 11, 2025

Step:

  1. Take a fry pan heat the ghee and add mustard seeds and roste it.

  2. Now add all veggies and saute it.

  3. Add all regular spices,vinegar,soy sauce,salt and mix well.now add idli in the pan and mix well and cook it for 2-3 mint.

  4. Serve it with ketchup.


Ingredients

  1. 8-10 idli
  2. To taste salt
  3. To taste all regular spices
  4. 2 tsp vinegar
  5. 2 tsp soy sauce
  6. 1 bowl capsicum chopped
  7. 1 bowl cabbage chopped
  8. 1/2 bowl onion chopped
  9. 1/2 bowl tomato chopped
  10. 1 tsp mustard seeds
  11. As needed ghee

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