In a large kadai heat oil and saute finely chopped ginger and garlic and also saute finely chopped onions till they change colour after that add capsicum and saute for a minute.
Add chili powder, turmeric, garam masala and salt mix well
Add mashed potatoes aand coriander leaves and mix well and make a small balls put cheese cubes inside the ball,keep aside.
Now take 1/2 cup water add corn flour, plain flour, salt and cumin powder mix well.
Dip the balls into corn flour mixture and roll on the bread crumbs.
Now deep fry the prepared balls into hot oil when it turns golden brown after that turn another side and do same.
You can serve with ketchup or chutney.
