Chicken Strips batch 2

Cut the chicken into strips.

Add to a ziploc bag, with the pickle juice. Let this marinate for at least 1 hour.

Beat the eggs and water together.

Season the chicken with the spices.

Dredge the chicken in the flour.

Then dip into the egg - wash.

Then coat with the breadcrumbs.

Fry in the oil till done.

Move to a paper towel to absorb excessive amounts of oil. Repeat till done.

Serve I hope you enjoy!!