Bouillon

Bouillon

Source : Pepper Meat Boil In Water For 30 Minutes Add Vegetables What Every You Like Boil Another 30 Minutesadd Pepper Celery Salt And Onion Seasoning To Stock ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 30, 2026

Step:

  1. Pepper meat boil in water for 30 minutes. Add vegetables what every you like.

  2. Boil another 30 minutes

  3. Add pepper celery salt and onion seasoning to stock Heat stock. Drain meat and vegetables add to stock serve hot.

Ingredients

  1. Lean beef
  2. Pepper
  3. 1 pint stock(I used vegetable but you can use any)
  4. Celery salt
  5. Onion seasoning
  6. Pepper

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