Hara-bhara Paan –Gulkund drink

Source : Method Blend All Ingredients Of Paste Together Till Absolutely Smooth And Blended Properly Make Sure There Are Nothing Bits Floating Around Or Blend It...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 21, 2025

Step:

  1. Method:
    Blend all ingredients of paste together till absolutely smooth and blended properly. Make sure there are nothing bits floating around or blend it again it to make smooth paste.

    Hara-bhara Paan –Gulkund drink recipe step 1 photo
  2. Divide paste into 4 glasses with enough crushed ice.Top each glass with lemonade drink.Garnish with fennel seeds, Desiccated Coconut,fresh rose petals.

    Hara-bhara Paan –Gulkund drink recipe step 2 photo

Ingredients

  1. 4 for paste Paan leaves cut into juliennes
  2. 1 1/5 tbsp Gulkand -
  3. 1 tsp fennel seeds
  4. 6 Fresh rose petals
  5. 1 tbsps Desiccated Coconut
  6. 1/2 tsp Cardamom Powder
  7. 4 tbsp Water
  8. other ingredients-Ice - half tray crushed, lemonade drink to top as required
  9. To garnish - fennel seeds, Dessicated Coconut,fresh rose petals

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