Edamame & Avocado Spaghetti

Edamame & Avocado Spaghetti

Source : Cook Spaghetti In A Large Saucepan Of Salted Boiling Water As Instructed Place All The Sauce Ingredients In A Food Processor Or Blender And Process Unti...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 15, 2026

Step:

  1. Cook Spaghetti in a large saucepan of salted boiling water as instructed.

  2. Place all the sauce ingredients in a food processor or blender and process until smooth.

  3. Mix the Edamame & Avocado sauce with the cooked spaghetti.

  4. Add your favourite topping to it, such as freshly cracked Black Pepper and shaved Parmesan Cheese. I recommend Soy Sauce!

Ingredients

  1. 4 servings Spaghetti
  2. 1 cup ‘Edamame’ Beans removed from pods
  3. 1 Avocado
  4. 1 clove Garlic *grated
  5. 150 g Silken Tofu OR 120g Thick Cream
  6. 1 tablespoon Lemon Juice
  7. 2 tablespoons Parmesan Cheese *grated
  8. Salt & Peppe

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