Homemade Pizza.. without yeast..and super indian style..in Kadhai

Source : For Pizza Base Mix All The Ingredients And Make A Sticky Doughrest For 15 Mins Cut Onions Carrot Capsicum Paneer Take A Bowl Add 1 Tsp Of Curd ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 14, 2025

Step:

  1. For pizza base mix all the ingredients and make a sticky dough

  2. Rest for 15 mins..

  3. Cut onions..carrot.. capsicum.. paneer...

  4. Take a bowl..add 1 tsp of curd...all the dry masala and salt and marinate paneer and saute paneer cubes in little bit of oil

  5. Take same pan add oil..all the veggies and saute put the dry masala and mash the paneer cubes little bit and mix with the veggies...add chopped tomatoes.. and salt if needed... topping is ready

  6. Apply oil to the dough and Knead it properly....and make a soft dough...take a ball of the dough and make a round thik roti with hands or a rolling stick if u need..

  7. Take a kadhai put salt in it and pre heat for 10 mins...

  8. Put pizza sauce in the base...add the topping chilli flakes.. mixed herbs...and cheese and put the pizaa in a plate

  9. Open the lid of the kadhai put katori or ring to give height..and put the plate...and cover the lid cook in medium flame for 10 mins enjoy..


Ingredients

  1. 100 gm Paneer
  2. 1 Capsicum
  3. as needed Cheese
  4. 1 Tomato
  5. 1 tsp Chilli flakes
  6. to taste Salt
  7. 2 tbsp Pizza sause
  8. 1 tbsp Oil
  9. 1 tbsp Dhaniya powder
  10. to taste Mirchi powder
  11. 1 tbsp Mixed herb
  12. For pizza base:-
  13. 1 cup Maida
  14. to taste Salt
  15. 1 tsp Sugar
  16. 1 tbsp Oil
  17. 1 tsp Curd
  18. Mixed herbs

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