Sponge chocolate eggless cake

Sponge chocolate eggless cake

Source : Take Curd Powder Sugar Oil Whisk Till Creamy And There Are No Lumps Gradually Add The Maida In Little Quantities Again Whisk It Add Milk For Batter...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 11, 2025

Step:

  1. Take curd, powder sugar, oil. Whisk till creamy and there are no lumps.

  2. Gradually add the maida in little quantities, again whisk it. Add milk for batter consistency. Add baking soda and baking powder, vanilla extract. Whisk and make smooth batter.

  3. Add the cocoa powder, butter and whisk. Grease a cake tin and pour the batter. Bake the cake in a pre heated oven at 180°c for 30 mins.

Ingredients

  1. 200 gms maida
  2. 150 gms powder sugar
  3. 180 ml curd
  4. 40 ml oil
  5. 60 ml Milk
  6. 1 tsp baking powder
  7. 1/2 tsp baking soda
  8. 1/4 tsp vanilla extract
  9. 2 cups cocoa powder
  10. 2 tbsp butter

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