The Tale of Two Sandwiches

Source : Toast The Bread Stack The Bread Up Slice The Pickle Lengthwise Slice The Tomatoes And Season With Salt And Pepper Gather The Mayonnaise Horseradish Sau...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 4, 2026

Step:

  1. Toast the bread.

    The Tale of Two Sandwiches recipe step 1 photo
  2. Stack the bread up.

    The Tale of Two Sandwiches recipe step 2 photo
  3. Slice the pickle lengthwise.

    The Tale of Two Sandwiches recipe step 3 photo
  4. Slice the tomatoes and season with salt and pepper.

    The Tale of Two Sandwiches recipe step 4 photo
  5. Gather the mayonnaise, Horseradish sauce, parsley, and dill weed.

    The Tale of Two Sandwiches recipe step 5 photo
  6. Mix the mayonnaise mixture.

    The Tale of Two Sandwiches recipe step 6 photo
  7. Add the mustard sauce to half the bread on one side.

    The Tale of Two Sandwiches recipe step 7 photo
  8. Slice the roastbeef.

    The Tale of Two Sandwiches recipe step 8 photo
  9. Stack the beef on the mustard sauce sandwich. Add the pickles and assemble the sandwich.

    The Tale of Two Sandwiches recipe step 9 photo
  10. Add mayonnaise to the rest of the bread for option 2.

    The Tale of Two Sandwiches recipe step 10 photo
  11. Stack the beef and tomatoes on this sandwich. Assemble these sandwiches.

  12. Serve, I hope you enjoy!!!

    The Tale of Two Sandwiches recipe step 12 photo

Ingredients

  1. Sandwiches--------------------------
  2. As needed roastbeef see my recipe
  3. 8 slices bread
  4. 2 tablespoons extra Virgin olive oil
  5. As needed kosher salt
  6. As needed ground black pepper
  7. Option 1-------------------
  8. 2 tablespoons homemade mustard sauce see my recipe
  9. 1 large Kosher pickle sliced lengthwise thinly
  10. Option 2--------------------------
  11. 2 tablespoons mayonnaise
  12. 2 large Roma tomatoes
  13. 1 tablespoon prepared Horseradish sauce
  14. 1 teaspoon dill weed
  15. 1 teaspoon chopped parsley

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