Potol bata(pointed gourd paste)

Source : Take All The Ingredients In A Blender Except Oil Nigella Seedsblend It With Milk To A Smooth Pastenow Heat Oil In A Pan Add Nigella Seeds And Fry The Paste

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 2, 2025

Step:

  1. Take all the ingredients in a blender except oil,nigella seeds

  2. Blend it with milk to a smooth paste

  3. Now heat oil in a pan add nigella seeds and fry the paste


Ingredients

  1. 200 gm tender pointed gourd
  2. 1 tbsp mustard seeds
  3. 3-4 green chillies
  4. 1/4 tsp turmeric powder
  5. To taste salt and sugar
  6. As needed oil and milk

Related Recipes

Coconut fritters

Coconut fritters

Pointed gourd curry

Pointed gourd curry

Ladys finger stir fry

Ladys finger stir fry

Aaloo parwal curry

Aaloo parwal curry

Suji halwa

Suji halwa

Pumpkin fry

Pumpkin fry

Mix vegetable pullav

Mix vegetable pullav

Potato fry

Potato fry