Dal,rice,chapati,bhindi with salad and pickle

Dal,rice,chapati,bhindi with salad and pickle

Source : Firstly Heat Oil Into A Kadai And Green Chilli Saute Further Add Onion And Roast Until It Become Golden Brown Now Add Chopped Ladyfinger Saute Until It ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 21, 2026

Step:

  1. Firstly heat oil into a kadai and green chilli saute.

  2. Further add onion and roast until it become golden brown.

  3. Now add chopped ladyfinger saute until it become soft.

  4. Further add all dry spices and mix well

  5. Now simmer 10 min.

  6. Finally ready ladyfinger for serve.

Ingredients

  1. Chopped 500 gm ladyfinger
  2. 2 chopped onion
  3. Salt as per taste
  4. 1/2 tsp chilli powder
  5. 1/2 tsp Turmeric powder
  6. 1 tbsp Coriander powder
  7. 1-2 chopped green chilli
  8. 2 tbsp oil

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