Achari Paneer Tikka on Tawa

Achari Paneer Tikka on Tawa

Source : Take 1 Cup Hung Curd Add 1 Tbsp Ginger- Garlic Paste The Powdered Spices Amp 1/4 Tsp Kasuri Methiadd Salt 2 Tbsp Mustard Oil 1 Tbsp Lemon Juice M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 19, 2026

Step:

  1. Take 1 cup hung curd, add 1 tbsp ginger- garlic paste, the powdered spices & 1/4 tsp kasuri methi

  2. Add salt, 2 tbsp mustard oil, 1 tbsp lemon juice, mix well

  3. Add 200 gms cottage cheese, 1 each of a diced onion & capsicum, mix

  4. Cover & refrigerate for 1-2 hours

  5. Insert the marinated mix(Paneer, Onion, Capsicum) on skewers like this

  6. Heat 3-4 tbsp oil on a non-stick pan, place the skewers, drizzle some oil on top

  7. Rotate & shallow fry until golden brown on all sides

  8. Serve hot with green chutney or ketchup

Ingredients

  1. 1 Capsicum cubed
  2. 200 g cubed Paneer
  3. 1 Onion cubed
  4. 1 cup hung curd/Yogurt
  5. 1/2 teaspoon garam Masala
  6. 1 teaspoon Fennel powder
  7. 1/4 teaspoon Ajwain /carom seeds
  8. to taste Salt
  9. 1 tablespoon Lemon juice
  10. 1/2 teaspoon Turmeric
  11. 1/4 teaspoon Cumin powder
  12. 1 tablespoon Ginger garlic paste
  13. 1 teaspoon Mustard powder
  14. 1.5 teaspoon kashmiri Chilli powder
  15. 1/2 teaspoon crushed kasuri Methi
  16. 1/4 teaspoon Methi powder
  17. 2 tbsp Mustard oil
  18. 3-4 tbsp Oil to roast

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