Lima beans sabaji

Lima beans sabaji

Source : Clean The Lima Beans Amp Cut It Amp Boil It Heat Oil In A Kadhai Add Hing Cumin Seeds When Cumin Seeds Crackels Amp Add Onion Amp Sute To Pink...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 8, 2026

Step:

  1. Clean the lima beans & cut it & boil it.

  2. Heat oil in a kadhai add hing, cumin seeds. when cumin seeds crackels & add onion & sute to pinkish colour. add green chilli + garlic paste saute.

  3. Add all the dry masalas mentioned above& saute and close the lid until the oil separates.

  4. Add boiled lima beans and saute well, add salt and mix it well

  5. Garnish with coriander leaves.

Ingredients

  1. 250 gm lima beans
  2. 1 onion (chopped)
  3. 1 tbsp garlic + green chillie paste
  4. 1 tbsp red chilli powder
  5. 1 tsp Coriander powder
  6. 1/2 tsp cumin powder
  7. 1/4 tsp turmeric powder
  8. 2 tbsp peanut powder
  9. 1 tbsp black til powder
  10. 2 tbsp oil
  11. 1 tsp cumin seeds
  12. 1 pinch hing
  13. Salt to taste
  14. Coriander leaves for garnishing

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