Palak Cheese Paratha

Source : In A Bowl Mix Flour Salt Sugar Ginger Chilli Paste Red Chilli Powder Sesame And Caraway Seeds Then Add Cheese And Mix Again Then Add Spinach Puree A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 7, 2026

Step:

  1. In a bowl mix flour, salt, sugar, ginger chilli paste,red chilli powder, sesame and Caraway seeds.

  2. Then add cheese and mix again.

  3. Then add spinach puree and mix well.

  4. Add water accordingly and bind medium soft dough.

  5. Make balls of lemon size and roll out to a roti of medium thickness.

  6. Shallow fry on hot tawa till golden on a medium flame.

  7. Serve hot with any sabji of your choice.


Ingredients

  1. 3 cups wheat flour
  2. to taste Salt
  3. 2 tsp sugar
  4. 2 tap ginger chilli paste
  5. 1 tsp red chilli powder
  6. 1 cup blanched palak puree
  7. 2 tsp white sesame
  8. 1 tsp Caraway seeds
  9. 2 cubes grated processed cheese
  10. as needed Water for binding
  11. as needed Oil for shallow frying
  12. as needed Wheat flour for rolling

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