Carrot payasam

Carrot payasam

Source : Wash Peel And Chopped Carrots Steam Them In Pressure Cooker Grind In Mixer Grinder Jar In Non Stick Thick Bottom Kadhai Add Heat 1 Tbsp Ghee Add Grind...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 5, 2026

Step:

  1. Wash Peel and chopped carrots..steam them in pressure cooker.Grind in mixer grinder jar.

    Carrot payasam recipe step 1 photo

  2. In non stick thick bottom kadhai add heat 1 tbsp ghee..add grinded carrot..saute on medium flame for 3 mins.

    Carrot payasam recipe step 2 photo

  3. Add 1/2 litre milk..mix well..boil till half quantity remain.

    Carrot payasam recipe step 3 photo

  4. Add sugar..and cook till sugar dissolves completely.Off the flame.

    Carrot payasam recipe step 4 photo

  5. Fry cashew nuts and raisins in 1/2 tsp ghee.

    Carrot payasam recipe step 5 photo

  6. Add this fried dry fruits to prepared carrot payasam.Serve and relish hot or cold...carrot payasam.

    Carrot payasam recipe step 6 photo

Ingredients

  1. 1 cup peel and chopped carrot
  2. 1 1/2 tbsp ghee
  3. 1/2 litre milk
  4. 1/2 cup sugar
  5. 1/4 cup raisins and cashew nuts pieces

Related Recipes

Green Chickpeas Pulav

Green Chickpeas Pulav

Malai Halwa Cups

Malai Halwa Cups

Vegetarian french onion soup

Vegetarian french onion soup

Chicken capsicum masala

Chicken capsicum masala

Creamy Sweet Corn Soup

Creamy Sweet Corn Soup

Shahi Cauliflower

Shahi Cauliflower

Kanchkolar Kofta Curry

Kanchkolar Kofta Curry

Dahiwali Moong dal Khichdi

Dahiwali Moong dal Khichdi