Masala Aloo (Sindhi style aalu takk)

Source : Slice Potatoes In 1/2 To 3/4 Inches Thick Roundermake A Cress Cross Cuts In The Patato Slice Do Not Slice To Deep And Sprinkle Salt Over Them Heat Oil A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 4, 2026

Step:

  1. Slice potatoes in 1/2 to 3/4 inches thick rounder

  2. Make a cress Cross cuts in the patato slice do not slice to deep and sprinkle salt over them.

  3. Heat oil and gently slide The potatoes in the hot oil.

  4. Deep fry from both side on medium heat until golden brown in colour.

  5. Drein from oil sprinkle the Spice mix.

  6. Than shalow fry in tawa.

    Masala Aloo (Sindhi style aalu takk) recipe step 6 photo

Ingredients

  1. 3 potatoes
  2. 1/2 tbsp red chilli powder
  3. 1 tsp coriander powder
  4. 1 tsp turmeric powder
  5. to taste Salt
  6. Oil for frying

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