Hot and sour soup

First cornflour dilute in 1 cup water

Heat the oil in a pan add garlic, ginger than add green chilli and onion saute for 10 sec in high flame

Than add all the chopped vegies like carrot, capsicum and cabbage saute for 1 min

Then add cornflour water then add sauces like shezwan, red chilli and soy sauce mix it well

Then add extra water for soup consitency as per u like thick or watery type in high flame

Then add ajinomoto, Salt to taste and vinegar mix it well bring to boil then cook another one min in medium flame

Hot & sour soup is ready to drink

Serve with fried noodles

Tip: soup cannot be boil more than 2 time because it is harmful for health