Brownie Bombs

In a bowl, mix flour salt and baking soda. Keep it aside

Preheat the oven to 190, lineup the baking tray

In separate bowl, add melted butter sugar and whisk well

Add cocoa powder,Vanilla extract, egg and oil. Whisk everything well together

Slowly at the dry ingredients and mix it well together

Now take a small portion of the dough. Slightly flatten it, place chocolate chunk at centre, seal it completely. Shape like ball and place on baking tray. Leave gap between the balls

Bake for 10 to 14 minutes until dough is firm to touch. Allow to cool slightly

Dust with icing sugar. Serve warm. Best way to eat is split the brownies in 2, dip in warm milk and munch on, they are delicious