Home made sole fish sticks

First rinse and pad dry the sole. When dry salt and pepper to your preference

In a big bowl add the crashed cornflakes and chopped parsley and the lime zest stir and put a side you can add some salt and pepper I do.

Now beat the three eggs in a bowl and put a side and also put the flour in a big shallow plate

Now put the oil and the butter in a skillet and heat it up to medium high heat

Now first coat the fish in the flour than put it in the egg and finally put in to the cornflakes mixture and in to the pan cook till golden

Enjoy (καλή όρεξη)