Pork Thai Stir-fry

Pork Thai Stir-fry

Source : In Large Skillet Heat Oil Cook Garlic And Scallions Add Meat And Ginger Cook Stirring Occasionally Until Meat Is No Loner Pink Add Broccoli Mushro...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 17, 2026

Step:

  1. In large skillet, heat oil. Cook garlic and scallions. Add meat and ginger. Cook, stirring occasionally until meat is no loner pink.

  2. Add broccoli, mushrooms, coconut milk, curry and fish sauce. Cover and cook until broccoli is tender.

  3. Serve with 1 cup cooked riced cauliflower.

Ingredients

  1. 1 T coconut oil
  2. 2 cloves garlic, minced
  3. 4-5 scallions, chopped
  4. 1 lb boneless pork or ham, cubed or thinly sliced
  5. 1 T fresh ginger, grated
  6. 1 large head broccoli, cut into florets
  7. 4 oz mushrooms, sliced
  8. 1/2 c coconut milk
  9. 1 tsp curry
  10. 1/2 c fish sauce

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