Steamed hilsha

Source : Prepare Marination With The Mustard And Poppy Seed Paste Oil Salt Chilli Paste And Turmeric Powdermarinate The Fish With Itadd Green Chillies And Cover...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 15, 2026

Step:

  1. Prepare marination with the mustard and poppy seed paste oil,salt, chilli paste and turmeric powder

  2. Marinate the fish with it

  3. Add green chillies and cover

  4. Place it in a steamer or a pressure cooker

  5. Steam it for 10 mimutes


Ingredients

  1. 4 hilsha fish marinated
  2. 2 tbsp mustard and poppy seed paste
  3. 5-6 green chillies (3 paste+3 slitted)
  4. 1/2 tsp turmeric powder
  5. To taste salt
  6. As needed mustard oil

Related Recipes

Jowar Sorghum Soup

Jowar Sorghum Soup

Pasta Vegetable Soup

Pasta Vegetable Soup

Kasuri Methi  Saffron Dhokla

Kasuri Methi Saffron Dhokla

Chinese bhel

Chinese bhel

Alu ki bhujia

Alu ki bhujia

Shorshe Ilish Bengali Fish Curry

Shorshe Ilish Bengali Fish Curry

Date Palm Jaggery Shrikhand

Date Palm Jaggery Shrikhand

Pan Fried Handvo

Pan Fried Handvo