Pav Bhaaji Canapés

Source : Using A Round Cup/large Cookie Cutter Cut The Bread Slices Into Roundelstoast/ Grill Them On Both Sides Till They Are Crispnow Place Them On A Plateadd...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 7, 2026

Step:

  1. Using a round cup/large cookie cutter, cut the bread slices into roundels

  2. Toast/ grill them on both sides till they are crisp

    Pav Bhaaji Canapés recipe step 2 photo
  3. Now place them on a plate

  4. Add lemon juice to the leftover paav bhaaji and mix well

  5. Fill up a pastry bag with the Pav bhaaji

  6. Scoop out about 1.5 tablespoon of Pav bhaaji over each bread slice

    Pav Bhaaji Canapés recipe step 6 photo
  7. Add salt and black pepper to taste

  8. Top each with chopped onion,coriander leaves and mozzarella

    Pav Bhaaji Canapés recipe step 8 photo
  9. Serve the ‘finger licking good’ snack immediately!


Ingredients

  1. 4 leftover bread slices
  2. 200 grams leftover Pav bhaaji
  3. to taste Salt
  4. to taste crushed black pepper
  5. 1 small chopped onion
  6. 4 tablespoon mozzarella cheese
  7. 1 Juice of lemon
  8. 3-4 tablespoon finely chopped coriander/parsley leaves

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