Lemon Icing

Source : Mix The Sugar Juice And Butter Till Smooth No Lumps Use As Needed The Butter Will Melt In The Warm Cake Scones Or What Ever You Desire To Put It On

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 24, 2026

Step:

  1. Mix the sugar, juice and butter till smooth, no lumps.

    Lemon Icing recipe step 1 photo
  2. Use as needed. The butter will melt in the warm cake, scones, or what ever you desire to put it on.

    Lemon Icing recipe step 2 photo

Ingredients

  1. 1-3/4 cup confectionery sugar
  2. 1/4 cup lemon juice
  3. 1 tablespoon butter, softened

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