Grilled Steak and Egg Pockets

Cube the steak and dice the onion. Melt the butter in a skillet. Saut the steak and onions in the butter. Season with salt and pepper.

Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.

Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!