Swiss Patties

Mix the ingredients except water, onions, and cheese. Add onion to a tablespoon of water, let sit 10 minutes. keep the onion but discard the water

Form two patties add oil and heat the skillet. Then add the patties

Cook in skillet till done turning as needed

Add cheese and onions to top of each pattie. Let cheese melt. If cheese doesn't melt add 2 tablespoons of water to skillet and cover for about 1-2 minutes

Serve I hope you enjoy!