Source : Sered The Salmon Till The Skin Crispy Then When Its Cook Glazed With Barbecue Sauce In The Same Pansaute All The Vegetables With Shitake Mushroom Then A...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by MasterChef Sameer
at : July 23, 2026
Step:
Sered the salmon till the skin crispy then when its cook glazed with barbecue sauce in the same pan
Saute all the vegetables with shitake mushroom then add the noodles with BBQ sauce spring onion then put on the plate
Serve the salmon on the noodles glaze again BBQ sauce