Chicken Rezala

Marinate chicken with salt and curd for an hour.Make a paste of sesame seeds,onion, ginger garlic paste,malai and 2 green chillies.Pour oil in a pan and sprinkle half crushed whole garam masala and fry lightly.Add the marinated chicken and toss till oil leaves sides.Add 2-3 drops of mitha attar.Sprinkle salt and sugar to taste while tossing.Heat 1 tbsp ghee and fry 2 dry red chillies.Pour over chicken.

Sprinkle chopped green and red chillies and chopped coriander leaves for garnishing.Serve with jeera rice, naan or roomali roti.