Gulab Jamun

Source : Take A Plate Add Khoya And Paneer Mix Well Knead Nicely Add All Purpose Flour Rose Water Make A Dough Make Small Balls And Then Deep Fry Drain Out And ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 6, 2026

Step:

  1. Take a plate add khoya and paneer mix well knead nicely.

  2. Add all purpose flour, rose water make a dough.

  3. Make small balls and then deep fry.

  4. Drain out and keep aside.

  5. Take a pan add water and sugar add cardamom powder, rose water, saffron strand cook till 2 strings form.

  6. Add the gulab jamuns into the sugar syrup for 1 hour.

  7. Serve.


Ingredients

  1. For gulab jamun balls:-
  2. 1 cup khoya crumbled
  3. 1/2 cup paneer crumbled
  4. 1 tbsp maida
  5. 1 tbsp rose water
  6. as required Ghee or oil for frying
  7. For sugar syrup:-
  8. 2 cups sugar
  9. 1.5 cup water
  10. 1 tsp cardamom powder
  11. 4-5 saffron strands
  12. 2 tsp rose water

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