Butternut squash & kale carbonara pasta

In a large pot, bring water to boil

Add the pasta to boiling water and cook as directed on package

Meanwhile, rinse and chop kale

In a large pan, sizzle bacon bits at medium heat and add kale, stirring frequently till kale is cooked, sprinkle with fresh ground pepper, cover and put aside

While pasta and kale/bacon mix are cooking, reheat alfredo sauce in microwave

Serve pasta in a plate, add sauce and top with kale/bacon mix

Enjoy!