Heat milk in a deep non-stick pan and bring to boil. Add vinegar and mix till milk curdles.
Strain the curdled milk in a bowl andpress to drain out the excess water.
Transfer chhena in another bowl and set aside.
. Add milk powder and powdered sugar to chhena and mix.
Transfer on the work top
& knead for 5 minutes or till smooth texture.
Divide the chhena mixture portion into 5 parts..
In 1 part add strawberry rolls ingrdients..mix well..make ball..
In 2 and part add blueberry rolls ingredients..mix well.make ball.
In 3rd part add Orange rolls ingredients..mix well make ball.
In 4 th part add Thandai paan rolls ingredients..mix well. make ball.
In 5 th part Oreo chocolate roll Mix oreo crush & chocolate ganache..
Mix well make ball.
Keep the all balls into the fridge for 30 minutes..After 30 minutes take it out from the fridge & roll it like log shape.. make 4 rolls like this except Oreo ball..
Now arrange the 2 rolls downside.& arrange another 2 upon this 2 roll..
Cover it with cling paper..put it in the fridge about 1hour..
After chilling take it out..remove the paper..
Take oreo ball..roll it like roti...put roll log on it..& roll it..cover from all sides...
Garnish with white chocolate flakes..
Chill for 2 hours in the fridge..
Cut it into shape...as u want..
Rainbow Cassatta Sandesh r ready...
