Shahi Masala Mix Veg

Source : First Wash And Wipe Vegetables Cut Length Wise Or Cubes Then Fry All The Vegetables And Boiled Peas Set Aside Take A Nonstick Kadai Add 1/2 Tbsp Oil Ad...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 24, 2026

Step:

  1. First wash and wipe vegetables..

  2. Cut length wise or cubes.

  3. Then fry all the vegetables and boiled peas set aside.

  4. Take a nonstick kadai add 1/2 tbsp oil add cumin, bay leaf, red chilli saute add onion+ tomato+ garlic+ ginger+ cashews paste saute for 3-4 minutes then add whole garam masala powder.

  5. Then add red chilli powder, turmeric, salt mix well.

  6. Add all fried vegetables mix well.

  7. Cover and cook for 5-8 minutes.

  8. Serve..


Ingredients

  1. 1 small cauliflower
  2. 2 carrot
  3. 2 Colocasia (arbi)
  4. 2 potato
  5. 1/2 cup boiled peas
  6. 1 capsicum
  7. 1 cup beans
  8. 1 cup lady finger
  9. 1 large tomato
  10. 1 large Onion
  11. 3-4 cashews
  12. 1 inch garlic
  13. 6-7 garlic cloves
  14. 1 tsp whole garam masala powder
  15. 2 dry red chilli
  16. 1 bay leaf
  17. 1/2 tsp red chilli powder
  18. 1/2 tsp coriander powder
  19. 1 pinch turmeric powder
  20. to taste Salt
  21. as needed Oil for frying vegetables

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