First boil pasta for 5-7 min in 2-3 cup of water
Chopped veggies like this
Heat the oil in a pan add chopped onion saute light brown then add chopped green chillies, carrot, cabbage and capsicum saute for one min in high flame
Then add all sauces mix with then add boiled pasta with their remaining don't strain it then mix it well together add salt as per taste
After that add vinegar (optional) mix it cook for 2-3 min
Then garnish with chopped spring onion leaves serve hot
Then serve hot
You can use maggi pazzta masala penne also instant masala is there use too that when u were adding pasta then mix it well
Or u can use loose penne pasta for this
After boil the pasta you can strain the extra water from pasta
