Badam Halwa (Almond halwa Indian dessert)

Source : Wash And Soak Badam In Water For 2-3 Hours Blend Badam Sugar Cardamom Powder Saffron Strands And Milk To A Paste Heat Nonstick Pan Add Ghee And Pour ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 10, 2026

Step:

  1. Wash and soak badam in water for 2-3 hours.

  2. Blend badam, sugar, cardamom powder, saffron strands and milk to a paste.

  3. Heat nonstick pan add ghee and pour the almond paste stir well cook till halwa consistency.

  4. Stirring constantly otherwise it will get burnt.

  5. Serve badam halwa with chopped nuts.


Ingredients

  1. 1 cup almond
  2. 2 tbsp ghee
  3. 3/4 cup sugar
  4. 3/4 cup milk
  5. 1/8 tsp cardamom powder
  6. 8-9 saffron strands
  7. Chopped nuts for garnish

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