Scrambled Eggs with shrimps paired with Fried plantain and Yam

Put a non stick pan on heat, pour in 2 tablespoon of vegetable oil. Add the onions, garlic and stir. Add in the chopped tomatoes and pepper...give the pan a shake. Allow for 1 mins.

Add the shrimps, they should av been boiled and chopped. Add salt, black pepper then stir.

Break all four eggs into a bowl...whisks it properly till it bubbles, add a little water and salt and whisk it some more. The water will help the egg light and fluffy when frying.

Pour into egg into the por with the other ingredients...Allow it to cook on low heat for 2mins, when it looks like it gonna set, use a non stick spoon and turn the egg really quickly...the eggs still look fluffy like pop corn and so light at the same time...

Once the eggs are all scrambled, removed from heat and enjoy with bread, yam or plantain. I had mine with Fried plantain and fried yam.