Fruits & Nuts chocolate In Icecube

In a medium bowl add dark chocolate microwave in 30 second until smooth.

Take a ice cube.

Grease with oil (optional) depends on your ice tray.

Take a icecube tray and coat half of the slot with dark chocolate freeze for 10minutes and organize fillings.

Remove from freezer and add filling pieces per cubes.

Cover with melted chocolate until each cube is full.

Freeze for 1/2 hour.

Remove from freezer and invert to unmould serve and enjoy.