Source : Have Peppers Sliced And Readyheat Garlic Butter And Peppers In A Large Skillet Until Meltedadd Shrimp And Cover Cook On Medium Low Until Shrimp Start T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by fenway
at : December 21, 2025
Step:
Have peppers sliced and ready
Heat garlic butter and peppers in a large skillet until melted
Add shrimp and cover, cook on medium low until shrimp start to turn pink turn once, about 3 to 4 minutes
Add tomatoes and increase heat to medium and cook just until tomatoes start to soften, about 2 to 3 minutes
Serve with rice as an entree or as an appetizerwith french bread slices, pita wedges, crackers or flatbread. Serve with lemon on the side.
Ingredients
2 pounds large raw shrimp, shells removed and deveined
4 Tablespoond garlic butter, my recipe is in my profile and found in search for Garlic Butter
2 to 4 pickled hot cherry peppers , sliced, seeds removed for a milder taste
1 pint grape tomatoes
lemon wedges for serving
Related Recipes
Roasted Jalapeo Cream Sauce
My Version Caesar Salad with Sweet Potato croutons
SaSalted Caramel Cookie Sundae
Shrimp Etuffee
White and Dark Chocolate Covered Strawberries
Poblano Chicken
Roasted Strawberrie Parfaits
White Cupcakes with Chocolate Centers and Chocolate Glaze Icing