Pumpkin Ice cream

Pumpkin Ice cream

Source : In A Heavy Bottom Pan Boil Milk With Grated Pumpkin Simmer For 22-25 Minutes Add Sugar And Cardamom Powder Heat Offcool Down The Milk To Room Temperatur...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 14, 2026

Step:

  1. In a heavy bottom pan boil milk with grated pumpkin simmer for 22-25 minutes.

  2. Add sugar and cardamom powder.heat off

  3. Cool down the milk to room temperature.

  4. Then freeze for half an hour..

  5. Remove from fridge blend until smooth.add chopped walnuts mix well

  6. Pour into an airtight container freeze again for 4-5 hours.

  7. Scoop and garnish with caramel sauce & walnut serve chilled.

Ingredients

  1. 1 ltr milk
  2. 11/2 cup grated pumpkin
  3. 1 cup sugar
  4. 11/2 tbsp walnut
  5. 1 tsp cardamom powder

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