Pistachio kulfi

Source : Boil Milk In A Pan On Medium Flame Simmer Till About Half The Volume Of Milk Left Add Sugar And Boil Again Add Cardamom Powder And Pistachio Paste Stir ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 11, 2026

Step:

  1. Boil milk in a pan on medium flame.

  2. Simmer till about half the volume of milk left.

  3. Add sugar and boil again.

  4. Add cardamom powder and pistachio paste stir well turn off heat.

  5. Cool down the mixture.

  6. Mix and pour into the moulds freeze for 5 hours.

  7. Garnish with mint leaf serve chilled.


Ingredients

  1. 1 litre milk
  2. 1/2 cup sugar
  3. 4-5 green cardamom powder
  4. 3-4 tbsp pistachio paste
  5. 8 kulfi moulds

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