Achari Aloo Karela

Source : Wash Properly Cut The Karela Mango Potato Into Small Pieces In A Pan Heat Oil Add Cumin Seeds Saute Add Mustrd Seeds Onion Fry Till They Turn Brown...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 9, 2026

Step:

  1. Wash properly, cut the karela, mango, potato into small pieces.

  2. In a pan heat oil add cumin seeds saute, add mustrd seeds, onion fry till they turn brown add ginger garlic paste saute.

  3. Add raw mango, karela, potato add salt & all dry ingredient mix well.

  4. Cook for 15-18 minutes until soft heat off. ready to serve with chapaties.

    "Achari Aloo Karela" recipe step 4 photo

Ingredients

  1. 5 bitter gourd small pieces
  2. 1 cup chopped / sliced onion
  3. 1/2 cup chopped raw mango
  4. 1/2 cup potato small pieces
  5. 1 small tomato (optional)
  6. 1/2 tablespoon garlic ginger paste
  7. 1 teaspoon garam masala
  8. 1 teaspoon turmeric powder
  9. 1 teaspoon fennel seeds
  10. 1/2 teaspoon cumin seeds
  11. 1/2 teaspoon mustard seeds
  12. 2 teaspoon coriander powder
  13. 1 teaspoon red chilli powder
  14. 2-3 tablespoon mustard oil
  15. to taste Salt

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