Source : In Dutch Oven Combine Onion Meat And Garlic Cook Meat Until Browned And Onion Is Tender Skim Off Excess Fat Add Remaining Ingredients And 2 Cups Wat...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sandra
at : February 5, 2026
Step:
In Dutch oven, combine onion, meat and garlic, cook meat until browned and onion is tender.
Skim off excess fat; add remaining ingredients and 2 cups water. Simmer uncovered 3 hours or until sauce is thick; stirring occasionally.
Serve over hot spaghetti
Ingredients
1 large Onion
1 lb Ground beef
1 tsp garlic powder
3 lb 3 (1lb) canned tomatoes, cut up
1 oz 1 (6 oz) can tomato paste
1 tbsp Brown sugar
1 tsp Salt
1/2 tsp oregano
1/4 tsp thyme
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