Carrot green peas stuff idli

First mix all the ingredients except idli batter

Then take idli mould pour 1 tbsp idli batter then 1 tbsp stuff masala mixture then cover with with idli batter

Then steam the idli for 15-20 min

Then cut the one idli into two parts then tempered with oil,cumin seed,mustard seed and curry leaves

Then serve hot hot with coconut chutney sprinkle of some chopped coriander leaves