Oatmeal Banana Bread

Preheat the oven to 350F

Lightly grease your bread loaf pan

In a large bowl mash the bananas with a fork until all the chunks are gone. You can either use a fork or a potato masher.

Mix in the applesauce, eggs, vanilla and almond extracts. Set aside.

Place the oat flour into a medium-sized bowl. Then add the baking powder, baking soda,cinnamon, nutmeg and salt and sift these dry ingredients together.

Stir the dry mixture into the wet mixture about 1/2 a cup at a time until it is all incorporated.

Fold in the chopped nuts and/or raisins if using.Pour the batter into prepared loaf pan. Bake at 350F for about 45-50 minutes and/or until a toothpick inserted comes out clean.

Calories (Kcal): 351; Carbohydrates (g): 55; Fat (g): 12; Protein (g): 11; Sodium (mg): 17; Sugar (g): 16