Cajun Corn & Shrimp Bisque

Source : Peel Onion Puree Amp Set Asidesemi-puree 1 Can Of Corn Set Asidesemi-puree 1 C Of Shrimp Set Asidein A Large Pot Melt Butter Amp Saute Onionsadd...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 17, 2025

Step:

  1. Peel onion, puree & set aside

  2. Semi-puree 1 can of corn, set aside

  3. Semi-puree 1 c of shrimp, set aside

  4. In a large pot, melt butter & saute onions

  5. Add 1 Tbs creole seasoning & cream cheese. Cook until cream cheese melts making sure there are no lumps

  6. Add in chicken broth, half & half, shrimp & corn

  7. Bring to a boil then simmer 25-30 minutes, stirring occasionally

  8. Mix cornstarch with water, then pour into pot. Continue stirring until it thickens


Ingredients

  1. 1 large onion
  2. 48 oz kernel corn,drained
  3. 2 lb peeled shrimp
  4. 3 tbsp butter
  5. 28 oz chicken broth
  6. 1 1/2 cup half & half
  7. 8 oz soft cream cheese
  8. 3 tbsp cornstarch
  9. 1/2 cup cold water

Related Recipes

Crock pot botwie casserole

Crock pot botwie casserole

Vegan moussaka

Vegan moussaka

Ginger sesame noodle sauce

Ginger sesame noodle sauce

Roasted Cauliflower  Potato Curry Soup

Roasted Cauliflower Potato Curry Soup

Whole Wheat Pizza Portobello Spinach and Feta Cheese Pizza

Whole Wheat Pizza Portobello Spinach and Feta Cheese Pizza

The best American tacos

The best American tacos

Beef Stew

Beef Stew