Mix the warm water with the sugar and yeast, let sit 10 minutes.
Mix all the ingredients together.
Knead 10-12 times.
Add to a oiled bowl and seal with plastic wrap. Let sit in a warm place to rise double the size, for an hour.
Deflate the bread and let rise again for about 35-40 minutes.
Preheat the oven 375 degrees Fahrenheit
Line a pan with parchment paper and spray with nonstick spray. Form into small balls and different shapes till all the dough is used. Add olives if using and brush a bit of extra Virgin olive oil on top. Add to the pan and bake 35-40 minutes.
Take out of oven to start the cool down. Brush the tops with butter
Let cool and serve I hope you enjoy!!!
